To bring you the best chilli powder, Aashirvaad selects the chillies in the most traditional way – crispy, sun-dried and thoroughly cleaned. Chillies are directly sourced from farmers, then selected by experts to get the perfectly balanced colour and taste.
This mix is used for preparing a spiced rice dish. The mix is a fusion of coriander, chillies, cumin, black cumin seeds, mace, poppy seeds, nutmeg, bayleaf, pepper, cloves, cinnamon and cardamom.
Khuskhus has been used, whole or ground, as a spice, condiment, a garnish, a thickener, and sometimes even as the main ingredient. They are used both in savory dishes and desserts. Poppy seeds used to thicken the gravy have to be soaked first before grinding them.
Coriander or Dhaniya powder is a must-have spices ingredient in all Indian Households. Coriander leaves contain a compound called coriandrin, that helps to manipulate lipid metabolism thereby lowering your cholesterol levels.
MTR Rasam Powder is a blend of aromatic spices & herbs that were traditionally use with a recipe handed down from generation to generation. MTR Foods’ Rasam Powder is finely blended so you can enjoy the spicy flavours of this classic south-indian soup.d for making classical rasam.
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