Chirangi (Charoli)

90.00160.00

Charoli is used to add flavor and to thicken sauces, like in some meat stews or kurmas. Charoli has a nutty flavor and the inside part of the nut almost taste like pine nuts and the outside part like a pistachio.

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SKU: 924 Category:

Additional information

Weight

50gm, 100gm

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