Moong dal is the split version of whole mung beans also known as green gram, either with or without skin. The skinned version is known as yellow moong dal, yellow dal or yellow petite lentils.
Khuskhus has been used, whole or ground, as a spice, condiment, a garnish, a thickener, and sometimes even as the main ingredient. They are used both in savory dishes and desserts. Poppy seeds used to thicken the gravy have to be soaked first before grinding them.
Shadani Paan Mix Saunf is a mouthfreshner and this special mouth freshener is appreciated for its premium taste and flavour. Natural Saunf & Sesame Seeds Mix Mouth Freshener · Natural Diet is known for offering organic
The peanut also known as the groundnut, goober, pindar or monkey nut, is a legume crop grown mainly for its edible seeds. It is widely grown in the tropics and subtropics, being important to both small and large commercial producers.
Tapioca pearls are round-shaped granules which are popularly known as Sago or Sabudana in India.. Many individuals use this to make a variety of savoury snacks and wholesome meals. There are others who add it to milk alongside other ingredients including sugar to make a sweet dessert.
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