MTR Rasam Powder is a blend of aromatic spices & herbs that were traditionally use with a recipe handed down from generation to generation. MTR Foods’ Rasam Powder is finely blended so you can enjoy the spicy flavours of this classic south-indian soup.d for making classical rasam.
The peanut also known as the groundnut, goober, pindar or monkey nut, is a legume crop grown mainly for its edible seeds. It is widely grown in the tropics and subtropics, being important to both small and large commercial producers.
Turmeric powder has a warm, bitter, black pepper–like flavor and earthy, mustard-like aroma. Curcumin, a bright yellow chemical produced by the turmeric plant, is approved as a food additive by the World Health Organization, European Parliament, and United States Food and Drug Administration.
nise is frequently used as an exotic spice in Indian as well as in chinese cuisines. Because of its strong, delightful fragrance, it is mostly used in biryanis .
Poha (Avalakki) also known as Flattened rice or beaten rice, as the name suggests are rice flakes produced by processing paddy. These are rigid, bland-tasting, white grains which when soaked in water becomes softer and tend to swell up to twice their size.
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